T he food processing industry has seen significant advancements driven by several different factors. These factors include technology innovations, sustainability efforts, and improved efficiency and ...

Jack Payne of Aptean shares his insights on the innovations that have driven the industry forward, and how a shared passion ...

Cold plasma is an emerging food processing technology which has been shown to effectively inactivate pathogenic bacteria, viruses, parasites, and fungi. The process uses high-voltage electricity to ...

Conveyor Technology on Tuesday announced plans at an industry conference in Chicago to begin production of a new cutting-edge electric drum motor that includes sensor technology.

We are so excited to welcome the industry to this inaugural EATS edition. EATS 2025 is  engineered to bring every dimension ...

The Food Sensory, Characterization, and Novel Processing (FSCN) Center is a dynamic platform connecting the University of Delaware College of Agriculture and Natural Resources (CANR) with researchers ...

Uttar Pradesh has developed several agro- and food-processing parks, including those in Bareilly, Barabanki, Gorakhpur, and Varanasi.

Vijayawada: The Andhra Pradesh Food Processing Industries Federation (APFPIF), an affiliate of the AP Chambers of Commerce ...

Identifying the right location is an essential component of any strategic business plan. Companies have to find the right blend of local resources, support services, accessibility, and competitive ...