Critters consuming species that harbor deadly toxins have evolved a suite of clever strategies to keep out of harm’s way.

For the report, published Oct. 14, Consumer Reports tested 23 popular U.S. brands of dairy, beef and plant-based supplements, ...

The team hypothesizes that the snakes have enzymes that convert the deadly substances into nontoxic forms, much as human bodies do with alcohol and nicotine. Snake liver may also contain proteins that ...

These animals have evolved a suite of clever strategies to keep out of harm’s way. The 10 snakes faced a tough predicament.

Through remarkable advancements in genetic testing and data-driven strategies, McCarty Family Farms are setting new standards ...

Food companies must address risks in the meat industry related to both changing consumer preference trends and supply chain ...

Medically reviewed by Elizabeth Barnes, RDN Getting in on the protein coffee—or "proffee"—trend can be a good way to hit your ...

Monoclonal antibodies (mAbs) contain N-linked glycans that influence pharmacokinetics and efficacy, making glycoform ...

A new preliminary study published in Nature suggests that COVID-19 vaccines might actually boost the immune system to make ...

November is National Diabetes Month — a national proclamation designed to raise awareness and education about diabetes. In ...

The prototype detected capsaicin and pungent-flavored compounds - such as those behind garlic’s "zing" - in a range of foods.

A new study is reviving hope that a twice-daily pill can slow down Alzheimer's in people whose genes put them at high risk ...