Last year, for the first time, Americans spent more on dining out than on groceries. Through March of this year, sales at restaurants and bars totaled $157.5 billion, compared to $151.8 billion at ...

A picture-perfect restaurant design can go a long way to luring the sought-after Millennial consumers — both as first-time visitor and repeat customer. Established restaurant brands like Buffalo Wild ...

Those gumball-pink walls. That Sunkist-orange colorblocking. Those shimmery plastic beads. You don’t even need the instantly iconic floral oilcloth tablecloths or the poster of Cindy Crawford to ...

Featuring "the latest in restaurant technology," the "Castle of Tomorrow" includes an upgraded version of "Flippy," the ...

In the new era of fusion cooking and globe-trotting chefs, what makes or breaks a restaurant is not necessarily the food. It's the design. After all, it's the architect's decision on things like decor ...

It’s no secret that the restaurant experience is just as much about sight as it is taste. But while photogenic menu offerings are generally the spotlight of a concept’s visual appeal, restaurant ...

Like obscenity or a toupee, you know a good restaurant design when you see it. And there was plenty to look at in 2016. “A winning restaurant interior, like food, can be judged on multiple levels,” ...

The article New Restaurant Blending Sustainable Cuisine With Artistic Design To Open At Princeton Art Museum appeared first ...

Chipotle Mexican Grill today unveiled what it is calling a new “responsible restaurant design," which uses energy-efficient equipment and systems, and 100% renewable energy from wind and solar power ...