New Australian research reveals that ultra-processed foods make up nearly half of kids' diets, posing obesity risks for older children aged 10–12. Study: Ultra-processed food intake and risk of ...

They were the first generation of Americans to grow up with ultra-processed foods all around them – products typically loaded with extra fat, salt, sugar and flavorings. They were children and young ...

The dining outlet is the Nutrition Education Department of the Manteca Unified School District. It is arguably the biggest ...

A new study from Florida Atlantic University’s Charles E. Schmidt College of Medicine found that people who eat the most UPFs ...

Participants consumed a median of 35% of their daily calories from UPFs, ranging from just 0% to 19% in the lowest group to 60% to 79% in the highest. Ultra-processed foods (UPFs) are industrially ...

However, the term ‘ultra-processed food’ is a catch-all term that could unintentionally misclassify nutrient dense foods simply because they are processed. If the Trump administration’s aim is to ...

Danish researchers suggest that food processing itself harms men's metabolic and reproductive health, prompting calls to revise nutritional guidelines.

Whole foods are foods that have not been processed or altered in any significant way from their natural state. They are foods in their most natural form, free from additives, preservatives, and ...

June 17, 2025 – The U.S. Department of Health and Human Services (HHS) will launch a national campaign to serve as “a wake-up call to Americans” about the dangers of eating processed foods. The ...

Study in healthy adults: two common processed fats delivered similar cholesterol, inflammation, and vessel-function results ...

“The more minimally processed or unprocessed foods in a person’s diet ... Each person provided two 24-hour diet recalls and a blood sample to measure levels of their blood haemoglobin protein HbA1C.